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The Very Best Homemade Whole Wheat Dinner Rolls

Adapted from our incredibly popular Homemade Whole Wheat Bread recipe, these 100% whole wheat dinner rolls are soft, pillowy, moist, easy to make, and truly the BEST! Sometimes it takes awhile for the lightbulb to go on. When I decided to share a homemade whole wheat dinner roll recipe with y’all in time for Easter, I experimented with several batches of rolls but wasn’t completely happy with any of the results. I mean, they were fine…but not perfect. I knew {Read More}

Cheesy Pull-Apart Bread with Bacon, Garlic, Cheddar & Swiss

Drenched with garlic butter and stuffed with cheddar, Swiss, and bacon, this decadent pull-apart bread will be the warm, cheesy star of your Super Bowl party! So. Have you ever come across a recipe that you just couldn’t stop thinking about? And that thinking eventually led to obsessing, until one day you found yourself on an impromptu trip to the grocery store to procure the necessary ingredients for finally bringing said recipe to fruition in your very own kitchen? That, {Read More}

The Very Best Homemade Whole Wheat Bread

Today I’m going to share with you a recipe for the softest, moistest, fluffiest, freshest-staying, homemade, 100% whole wheat bread you’ve ever sunk your teeth into!  I’m not even exaggerating here, y’all.  I’ve baked many a whole wheat bread recipe over the years, and this one is head-and-shoulders above the rest. What makes this bread so amazing is that it stays soft and fresh for days after it’s been baked.  Just about all homemade bread tastes fabulous out of the {Read More}