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Healthy Whole Wheat & Honey Applesauce Muffins

Healthy Whole Wheat & Honey Applesauce Muffins are soft, moist, and made with wholesome ingredients including whole wheat flour, Greek yogurt, coconut oil, and honey! I try to share a balance of wholesome and slightly more decadent recipes here at Five Heart Home. Case in point would be the variety of muffin recipes that can be found on the site. When I have overripe bananas on the counter, there’s a good chance I’ll be making muffins. Sometimes they’re on the {Read More}

Banana Nut Baked Oatmeal

Banana Bread Baked Oatmeal boasts the delicious flavor of banana bread, but it’s made with wholesome oats, pecans, and coconut oil for a healthy, filling breakfast! Scroll down to just below the recipe for a collection of SEVEN wholesome, delicious baked oatmeal recipes! Happy New Year, friends! I hope this finds your 2017 off to a fantastic start. My kids don’t head back to school until Wednesday, but I’m already mentally preparing for the early rising and lunchbox packing and {Read More}

Peanut Butter & Honey Cereal Bars

Whole grain toasted oat cereal, chopped nuts, peanut butter, coconut oil, and honey combine for no-bake breakfast bars that also make a tasty snack! Well, my Texas friends…have y’all floated away yet? I realize that some parts of the country are currently experiencing idyllic spring weather, and some of y’all are actually getting snow right now (what the what?). In central Texas, however, these past few days have been peppered with torrential downpours. When it rains, it pours, I suppose…although {Read More}

Cinnamon Maple Roasted Squash

Cinnamon Maple Roasted Squash features vitamin-packed butternut squash coated with coconut oil, maple syrup, and cinnamon, then roasted until tender and sweet for a gorgeous, golden fall or winter side dish! If summer produce is best eaten fresh, fall produce was made to be roasted. Roasting is actually my favorite way to enjoy veggies year round, but I tend to shy away from it during the hotter months, seeing as how it can quickly heat up the whole kitchen, thereby {Read More}

Chocolate Coconut Almond Granola ~ AKA, Almond Joy Granola

Almond Joy Granola features cocoa-laced, honey-sweetened oats, toasted with coconut and sliced almonds and studded with chocolate chips for an energy-boosting snack or breakfast treat! I love coming up with new incarnations of my all-time favorite granola recipe, but would you believe that I’ve never before forayed into chocolate territory? Today seems like a good day to rectify that, though…so say hello to Chocolate Coconut Almond Granola, otherwise known as Almond Joy goodness in granola form! I mean, what’s not {Read More}

Piña Colada Baked Oatmeal

Wholesome baked oatmeal gets a tropical twist with the addition of fresh minced pineapple, coconut milk, and shredded coconut in this Piña Colada Baked Oatmeal! If you like piña coladas…and getting caught in the rain…then you’re going to LOVE this latest 5HH breakfast recipe, Piña Colada Baked Oatmeal! Okay, okay…so maybe you don’t have to like actual piña coladas. An adoration of oatmeal, pineapple, coconut, and/or tropical flavor combinations should suffice just fine. Not only is this Piña Colada Baked {Read More}

Carrot Cake Baked Oatmeal {Dairy-Free}

Carrot Cake Baked Oatmeal is a tasty, wholesome breakfast recipe featuring rolled oats, grated carrots, coconut oil, and maple syrup, with flavors of the classic dessert. Two carrot recipes in a row, but I’m not even going to apologize, y’all. After all, it’s not everyday that you can trick your kids into eating veggies for breakfast, but that’s exactly what we’re doing here today! Say hello to my new friend, Carrot Cake Baked Oatmeal, which is pretty much exactly what {Read More}

Oats & Honey Granola Bars

These homemade, all-natural Oats and Honey Granola Bars are baked until slightly crunchy, making them perfect for breakfast-on-the-go or as a wholesome, portable snack. I’m so excited to share this recipe with y’all today! Around this time last year, I posted my beloved No-Bake Chewy Granola Bars, which my family adores and which went on to become a reader favorite. After all, they’re easy to make, customizable, and downright delicious. The only downside to those granola bars, however, is that {Read More}

Easy Homemade Peanut Butter Cups

These easy, all-natural, Homemade Peanut Butter Cups whip up with just three ingredients…betcha’ can’t eat just one! Do you have a favorite Valentine’s treat? I’m not going to lie…I love heart-shaped boxes of Valentine chocolates, whether we’re talking about the good stuff (Godiva) or the not-so-good stuff (from the dollar bin at Walgreens). In my humble opinion, there’s nothing quite like the surprise of biting into a piece of chocolate and finding fruity fluff or creamy coconut or gooey caramel {Read More}

Whole Wheat Apple Cinnamon Muffins

Whole Wheat Apple Cinnamon Muffins are bursting with tender apple chunks, coated with cinnamon sugar, and even include wholesome ingredients like whole wheat flour and coconut oil! Well, October is in full swing and this past week began to feel decidedly autumn-ish around here. So after a few days of temps not quite reaching 90°F, I no longer have to feel like a poser as I bake with pumpkin and simmer soups…fall recipes are finally legit! 😉 And if you’ve {Read More}

Wholesome Breakfast Cookies

Tasty little Breakfast Cookies are wholesome, delicious treats packed with oats, nuts, whole wheat flour, coconut oil, and lightly sweetened with honey…perfect for breakfast-on-the-go or an anytime snack! Today is an important day at our house. A very special little lady turns two! This baby girl warms our heart and makes us laugh countless times a day. She is adorable, cheerful, headstrong, chatty, and just bursting with sweetness. It’s hard to remember what life was like before she joined us. {Read More}

Pumpkin Baked Oatmeal with Maple & Pecans {Dairy-Free}

Pumpkin Baked Oatmeal is a warm, filling, wholesome breakfast featuring maple syrup, toasted pecans, cinnamon, and warm spices. It’s easy to make ahead of time and reheat on busy mornings! Well, I’ve held off as long as I can…today, I share my first pumpkin recipe of the (not quite but getting closer to) fall season! In case you missed it, I teased y’all with a mouthwatering pumpkin recipe round-up earlier this week, featuring some past favorites and current can’t-wait-to-try pumpkin {Read More}

Whole Wheat Zucchini Banana Muffins

These chocolate chip-studded Zucchini Banana Muffins will disappear in no time…in fact, they’re so tasty that nobody will ever guess they’re bursting with good-for-you ingredients like whole wheat flour, coconut oil, and yogurt! I know, I know…I promised you all that I already posted my last zucchini recipe of the season. But y’all…I still have so much of it! So when I recently adapted my family’s favorite healthy banana muffin recipe to use up some of my excess zucchini, I {Read More}

Coconut Almond Baked Oatmeal {Dairy-Free}

Baked oatmeal is studded with chewy coconut and crunchy toasted almonds for a comforting, nourishing breakfast that can be made ahead of time and reheated on busy mornings! Have you tried baked oatmeal before? It’s a hearty, filling breakfast that’s creamy and chewy at the same time, and this version is enhanced with toasty coconut and crunchy almonds. Baked oatmeal is quick to throw together and it disappears even faster! During the chilly months of winter, I like to send {Read More}

Chewy No-Bake Granola Bars with Coconut Oil

These chewy, no-bake granola bars — featuring wholesome oats, your favorite type of nut butter, superfood coconut oil, and honey as a natural sweetener — can be whipped up (and will be gobbled up) in a matter of minutes! Do y’all like granola bars? Because we are big fans at my house. Not only are they universally enjoyed around here, but they also win this mama’s approval as a ready-to-go, or on-the-go, breakfast or snack. Unfortunately, store bought granola bars {Read More}

Healthy Whole Wheat & Honey Banana Muffins

Healthy banana muffins never tasted so good! These sweet, moist muffins are made with wholesome ingredients including whole wheat flour, coconut oil, yogurt, and honey. There aren’t many things quicker and easier for breakfast-on-the-go than good, old-fashioned muffins. They are also great as an after school snack or post-dinner treat. But let’s face it…not all muffins are created equal, and not every muffin is inherently wholesome. In fact, some are actually more akin to cupcakes masquerading under the good name {Read More}

Nut & Honey Granola

Breakfast may be touted as the most important meal of the day, but hectic mornings don’t always lend enough time to make it fancy or exciting.  In our house, I always try to keep a big tub of homemade granola stocked so that we have a wholesome (and popular) option on even the busiest of mornings. In fact, I usually make a double recipe so that it lasts more than a few days!  I think my boys would eat granola {Read More}