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Summer Peach Cake

Summer Peach Cake is a delectable summer dessert recipe featuring fresh sliced peaches sunken into a sweet golden cake! The sentiment that simple is best is almost always true when you’re dealing with prime, fresh, perfectly in-season ingredients. And seeing as how June is the peak of peach season, what better ingredient to star in a simple-yet-stunning dessert, Summer Peach Cake? Gloriously sweet and drippingly juicy, there are so many ways to enjoy fresh summer peaches — in cobblers and {Read More}

Peach Buttermilk Popsicles

With just four ingredients, Peach Buttermilk Popsicles are fruity, creamy, frozen treats, kissed with honey and balanced with a touch of buttermilk tang! Last week, my hubby and I were lucky enough to enjoy a long weekend get-away to Vail, sans kids. He was already in Denver for work, so I flew up on Saturday and we spent the next few days enjoying fresh mountain air and perfect — I mean perfect — weather. What’s funny is that the majority {Read More}

Peach Crisp Bars

A buttery shortbread crust is topped with sweet, ripe peaches and an oat-flecked crumble in these delicious, easy-to-assemble Peach Crisp Bars! Aren’t peaches the best thing ever? Each summer, I take ample advantage of them while they’re abundant, incorporating them into breakfasts and snacks and drinks and desserts and eating them fresh by the bushel. My family especially loves peach cobbler, but sometimes it’s nice to change things up a bit — or even enjoy the occasional hand-held peach treat. {Read More}

Peach Yogurt Parfaits

Healthy, tasty Peach Yogurt Parfaits are layered with fresh, juicy peaches, honey-sweetened Greek yogurt, and your favorite granola for a lovely summer breakfast or snack! * * * * * * * * * * Welcome back to our Summer Guest Post Series, where every Friday this summer, a different talented food blogger will be stopping by to share a mouthwatering recipe! Happy Friday, friends! Please help me welcome the lovely Kelly of Life Made Sweeter, a busy mom of {Read More}

Peach Cobbler Pancake Squares

Come June, we Texans love our Hill Country peaches.  When peach season is upon us, we flock to roadside stands to greedily buy up this sweet summer stone fruit by the bushel.  Most of of those peaches are eaten straight-up, but some of them are lucky enough to end up in something like this. Having grown up in the heart of Texas peach country, peach cobbler may very well be one of my favorite desserts ever.  So it’s only fitting {Read More}