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Taco Shepherd’s Pie

A comfort food classic gets a Tex-Mex twist in Taco Shepherd’s Pie, with taco-seasoned, salsa-spiced ground beef, studded with black beans and topped with cheesy green chile mashed potatoes! This recipe was developed in partnership with the Texas Beef Council. Today we’re taking a little break from the recent bounty of holiday recipes for some good ol’ comfort food! My family enjoys shepherd’s pie and we’re also big fans of any recipe with Tex-Mex flavors. So I decided to combine {Read More}

Texas Salsa

The only two things in life that make it just awesome… is queso that tastes good and fresh, spicy salsa. If you enjoy bad twists on good lyrics — and if you’ve never made your own salsa before — well then, today is your lucky day! (Not to worry…queso will get its own glorious post at a later date.) Homemade salsa is quick, easy, fresh, and tasty! Let’s get started, shall we? Salsa is pretty much a food group in {Read More}