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Cran-Raspberry Jezebel Sauce

Sweet and spicy Cran-Raspberry Jezebel Sauce, with its bold horseradish kick, is a versatile sauce that can be poured over cream cheese as an appetizer, served alongside holiday ham or turkey, or jarred up for gift-giving! Who’s ready for Thanksgiving? I have yet to decide if I’m more excited about the food, the family, or the football! At any rate, I’m willing to bet that most of you have already planned out and possibly purchased groceries for your Turkey Day {Read More}

Gingerbread Granola {with Dried Cranberries, Pistachios, & White Chocolate Chips}

Sweet, lightly spiced Gingerbread Granola is studded with red dried cranberries, green pistachios, and white chocolate chips, making it a perfect holiday breakfast or homemade food gift! Happy Wednesday, friends! I have big plans for plenty of fall favorites and Thanksgiving menu ideas this month, but I hope you’ll forgive me for briefly jumping ahead to a Christmas recipe today. Homemade granola is one of my family’s favorite breakfasts, so I thought it would be fun to put a holiday {Read More}

Chocolate Chip Cookie Brittle {with Pecans & Coconut}

A crispy chocolate chip cookie slab (studded with pecans and coconut) is broken into jagged pieces for a treat that has the crunch of brittle and the flavor of a chocolate chip cookie! Up until a few weeks ago, I had never heard of cookie brittle, and oh my word, y’all…where have I been? This stuff is divine. You just can’t beat a good ol’ chocolate chip cookie, and I must admit that my favorite chocolate chip cookies are soft {Read More}

Cinnamon Sugar Candied Pecans

Toasty pecans with a crunchy, sweet, cinnamon-spiced coating are perfect for snacking, dressing up a salad, or holiday gift giving. Betcha’ can’t eat just one! I’ve never met a nut I didn’t like. But in Texas, pecans reign supreme, so that’s typically what I end up sprinkling over salads, incorporating into baked goods, or eating by the handful. And while they’re perfectly tasty plain and exceptionally excellent toasted, I do have a favorite way to eat pecans. Yup. You’re looking {Read More}

Marinated Cheese & Olives ~ An Easy Appetizer or Food Gift in a Jar!

Creamy cheese and briny olives are marinated in an herb- and garlic-infused dressing for a quick, attractive appetizer or a fun and easy food gift in a jar! Are you done with your Christmas shopping yet? Because I have hardly started, and I’m needing some commiseration from my fellow procrastinators here. But I have a big date with Amazon on the roster this week, after which I hope to have my gift-deficit issues resolved…wish me luck! Aside from the presents {Read More}