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All-Natural Pumpkin Spice Coffee Creamer

Homemade Pumpkin Spice Coffee Creamer is made with real pumpkin puree and warm spices for all-natural Pumpkin Spice Lattes at home! ‘Tis the season for PSL! As much as I’m a pumpkin lover, the truth is that when it comes to Pumpkin Spice Lattes from Starbucks, I can take ’em or leave ’em. However, with the advent of another fall, it occurred to me that perhaps I’ve been missing out all this time. So I decided to devise my own {Read More}

Slow Cooker Granola

Crunchy, golden Slow Cooker Granola combines oats, nuts, coconut, coconut oil, and honey in the crock pot for an effortless, wholesome treat! Slow Cooker Granola…who knew it was a thing?! I have to admit that I was more than a bit skeptical the first time I heard you could make granola in a crock pot. After all, I make granola all the time, in a multitude of variations. But I’ve always just baked it. Isn’t that the norm? So I {Read More}

Easy Apple Cake

Easy Apple Cake features a quick cinnamon-kissed batter and a crown of sliced apples for a sweet, simple dessert that’s perfect for fall or any time of year! Three months ago, I shared a peach cake recipe that ended up becoming the “dessert of the summer” around here.  But now that peaches are on their way out for the season (*sniff sniff*), I decided to see if my beloved summer cake could be adapted into something decidedly more fall-like. Enter {Read More}

Slow Cooker Honey Balsamic Shredded Beef Sandwiches

Sweet and tangy Slow Cooker Honey Balsamic Shredded Beef is a delicious, effortless, satisfying crock pot recipe perfect for busy weeknight dinners, parties, or game day! A big thanks to Rhodes for sponsoring this post. As always, all thoughts and opinions are my own. #Rhodesbread #completethemeal Football is here. Fall is (almost) here. Busy school schedules and extra-curricular activities are here. And you know what all of that means? It’s once again prime season for breaking out the ol’ slow {Read More}

Cilantro Lime Vinaigrette {Zesty Mexican Salad Dressing}

Cilantro Lime Vinaigrette is a zesty homemade Mexican dressing — perfect for marinades & salads — featuring lime juice, fresh cilantro, and a touch of honey! Cilantro…you either love it or you hate it. So today, I apologize in advance to the poor souls who genuinely think that cilantro tastes like soap. In fact, I will totally understand if y’all need to peace out and check back tomorrow. 😉 However, you lucky ones (like me) who can’t get enough of {Read More}

Quick & Easy Pumpkin Oatmeal

Quick & Easy Pumpkin Oatmeal is a healthy, yummy fall breakfast recipe sweetened with a touch of maple syrup and topped with roasted pumpkin seeds! Big news from outta’ central Texas, folks…it’s the beginning of September and it was in the 50s when we woke up this morning. Furthermore, the high today is only going to reach 85°F! Seriously, it feels like fall, and I don’t recall ever saying that so early in the year. September is usually still blazing {Read More}

20-Minute Lasagna Tortellini Soup

Lasagna Tortellini Soup is a flavorful stovetop recipe featuring ground beef, herbs, and Parmesan in a marinara-based broth that’s ready in just 20 minutes! Raise your hand if you’re ready for soup weather! Though we’ve had a reprieve from our 100+ degree stretch of days around here, it’s still hot, y’all. But the truth is, it’s going to be hot for awhile. So last week, I figured I may as well embrace what I’m yearning for – as opposed to {Read More}

Apple Pie Snack Cups

Apple Pie Snack Cups layer graham cracker crumbs, diced apples, applesauce, and whipped cream for a healthy snack or dessert that tastes just like apple pie! I’m very excited to welcome my middle child as he takes over the blog today for his first (and Five Heart Home’s second) Kids in the Kitchen Guest Post! ♥ But I also like to help in the kitchen, so I’m excited to make these Apple Pie Snack Cups for you today! This past summer, {Read More}

Easy Beef Patties with Mushroom Gravy

Easy Beef Patties with Mushroom Gravy — AKA, mini Salisbury steaks in a rich, savory, gravy loaded with fresh mushrooms — make a classic, comforting dinner! School is in full swing, busy fall schedules have commenced, and at the end of the day, everyone (including me) is tired and hungry. So I’m all about quick and easy, wholesome and filling, kid-approved dinner recipes that the whole family will enjoy. Lucky for me, Easy Beef Patties with Mushroom Gravy fit all {Read More}

Oatmeal Peanut Butter Energy Bars

No-Bake Oatmeal Peanut Butter Energy Bars quickly come together with wholesome ingredients like oats, nuts, chia seeds, dried fruit, peanut butter, and honey! One of my daughter’s favorite snacks are energy bites, and consequently, she frequently asks if we can whip up a batch. She loves energy bites because they’re yummy and cute, and she thinks it’s fun to help me make them. I love them because they’re wholesome, filling, and easily adaptable to whatever ingredients I have on hand, {Read More}

Copycat Shake ‘n Bake Chicken Nuggets

Copycat Shake ‘n Bake Chicken Nuggets is a quick and easy recipe for making tasty homemade nuggets that are a hit with kids and adults alike! Well, we are officially back to school ’round these parts! And I have to admit, I’m feeling mighty organized now that we’ve resumed a schedule of day-to-day predictability. Of course, talk to me at the end of the week when I’ll likely be cursing early alarms and lunchbox packing and weekly menu planning. 😉 {Read More}

Hot Taco Dip

Hot Taco Dip is warm, creamy, and loaded with taco seasoned beef, cream cheese, cheddar, salsa, and cilantro for a popular party appetizer or tailgating snack! Football season is upon us (YAY), and with that, gameday grub is back (DOUBLE YAY)! So in honor of this glorious time of year, I feel compelled to share a cheesy, decadent recipe for Hot Taco Dip. I actually came up this recipe a couple of weeks ago as my family settled in to {Read More}

Ground Beef, Egg, & Cheese Breakfast Casserole

Lean ground beef (or turkey) is seasoned like sausage and layered with cheddar & eggs in this lighter, low-carb Ground Beef, Egg, & Cheese Breakfast Casserole! Ready or not, it’s back-to-school time! And after a lazy, schedule-free summer around here, I’ve got to get myself in gear and figure out what I’m going to feed these kids each morning at the crack of dawn. So I’ve been experimenting…and this Ground Beef, Egg, & Cheese Breakfast Casserole is going on my {Read More}

Herb & Greek Yogurt Potato Salad

Herb & Greek Yogurt Potato Salad is a creamy, lightened-up, versatile side dish recipe with loads of flavor from fresh herbs! With the imminent return of school, it (sadly) feels like summer is pretty much over. But the truth is, it’s not even mid-August yet…and the blazing temps in some unlucky parts of the country (🙋) won’t be going anywhere anytime soon. So I don’t know about y’all, but I’m not ready for slow cooker soups and pumpkin recipes quite {Read More}

Mini S’mores Trifles

Mini S’mores Trifles are layered with rich chocolate pudding, crushed graham crackers, and marshmallow-laced whipped cream for a simple, yummy, no-bake dessert! National S’mores Day is later this week on August 10th, so I’m excited to be sharing a recipe for a new s’mores treat today! After all, it’s only fair to provide advance notice for gathering ingredients in case you’re the type to actually celebrate food holidays. I’m typically not, but for some reason, I never seem to miss {Read More}